Tuscan Chicken Soup Recipe

4.95 from 19 votes

Tuscan Chicken Soup is based off the viral Marry Me Chicken recipe. It's a soup full of garlic, parmesan, sun dried tomatoes, chicken, & pasta.

Prep Time10

Cook Time20

Total Time30

Course: Dinner, Entree, Main Course, Soup

Cuisine: American, Italian

Keyword: How to make Tuscan chicken soup, Marry me chicken soup

Servings: servings

Calories: 389kcal

Author: Amanda Finks

1/2 cup sun dried tomatoes packed in olive oil with Italian herbs - julienned or chopped
1 Tbsp of the seasoned olive oil from the sun dried tomatoes jar*
1 Tbsp olive oil
1 cup chopped yellow onion
2 Tbsp tomato paste
2 garlic cloves - minced
6 cups chicken broth
2 cups whole milk
1 tsp Italian seasoning
1/2 tsp garlic powder
1/2 tsp salt
1/2 tsp ground black pepper
2 cups pulled rotisserie chicken meat
2 cups chopped spinach
8 oz. small bite-size pasta - like macaroni, shells, etc.
1/2 cup grated parmesan cheese

Use a fork to pull 1/2 cup of the sun dried tomatoes out of the jar. Set aside.
Pour 1 tablespoon of the seasoned olive oil out of the sun dried tomato jar. Add the seasoned oil to a large soup pot over medium-high heat.
Add the regular olive oil and onion to the pot.
Cook, stirring occasionally, for 5 minutes.
Add the sun dried tomatoes, tomato paste, and minced garlic.
Cook, stirring often, for two minutes.
Add the broth, milk, Italian seasoning, garlic powder, salt, and pepper. Stir well. Bring the liquid to a simmer.
Add the rotisserie chicken, spinach, and pasta. Simmer until the pasta is tender (around 10 minutes).
Add the parmesan cheese. Stir until incorporated.

*If you can't find the sun dried tomatoes packed in seasoned olive oil, just substitute regular olive oil.